Department of Agriculture Federal Grants
Showing results 76-100 of 811 for Department of Agriculture federal grants, government grants and loans. For detailed information on a Department of Agriculture federal grant including eligibility requirements or financial assistance, click the title.The U.S. Department of Agriculture (USDA), Agricultural Marketing Service (AMS), requests applications for the fiscal year (FY) 2023 Local Meat Capacity Grants (MCap). This program supports small meat and poultry processing businesses with funds to...
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To conduct research and related activities that support USDAs strategy to reduce food loss and waste. These activities may include the development of educational materials; the conduct of workshops and courses; or the conduct of research on best...
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The Bioproduct Pilot Program, under assistance listing 10.236 will advance development of cost-competitive bioproducts with environmental benefits compared to incumbent products. The program seeks projects that will study the benefits of using...
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This program will provide funds to states and territories to support entities engaged in the middle of the supply chain activities with the goal of expanding capacity for non-meat and poultry sectors.
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The Next Gen Program represents one part in a series of efforts led by USDA to achieve equitable participation of farmers, ranchers and forest land owners in USDA programs and services through an array of targeted technical assistance and outreach...
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The Pandemic Assistance for Cotton Merchandisers (PACM) program, considering COVID-19 and other supply chain disruptions, provides $100 million to cotton merchandisers.
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Section 780 of the FY 2022 Consolidated Appropriations Act (P.L. 117-103), appropriated funding, to remain available until expended, for costs associated with the establishment of an Institute of Rural Partnership, Located at the University of...
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The Agriculture Subcommittee on Appropriations provides $1,000,000 for the Secretary to enter into an agreement with the National Academies of Sciences, Engineering, and Medicine within 60 days of the enactment of this Act to conduct an analysis of...
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Section 778 of the FY 2022 Consolidated Appropriations Act (P.L. 117-103), appropriated funding, to remain available until expended, for costs associated with the establishment of Institute of Rural Partnerships, 7 USC 2204b4
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The MPPRI Program is part of the broader USDA investment to transform the food supply chain. Given that the meat and poultry processing sector is particularly vulnerable to disruption, increasing capacity and promoting competition in this sector is...
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To increase the quantity and quality of locally grown food through small-scale gardening, herding, and livestock operations in food insecure communities in Alaska, Hawaii, and the insular areas or territories (American Samoa, the Commonwealth of the...
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The Special Supplemental Nutrition Program for Women, Infants, and Children, hereafter referred to as WIC, is administered by the USDAs Food and Nutrition Service (FNS) and serves to safeguard the health of eligible women who are pregnant,...
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To assist eligible meat and poultry slaughter and processing facilities with costs incurred in making improvements and carrying out other planning activities necessary to obtain a Federal Grant of Inspection under the Federal Meat Inspection Act...
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The Laying Hen and Turkey Research program under assistance listing number 10.245 will support one or more research projects for improving the efficiency and sustainability of laying hen and turkey production through integrated collaborative...
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This program supports food related entities, including producers, processors, and distributors, in responding to the coronavirus, including measures to protect workers against novel coronavirus (COVID-19).
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RFAP seeks to strengthen the quality and expand the scope of fundamental and applied research at eligible institutions, by providing them with opportunities to assist in the construction, alteration, acquisition, modernization, renovation, or...
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1. Provide an opportunity for State, Local and Tribal governments to strengthen their local and regional food system. 2. Help to support local and socially disadvantaged producers through building and expanding economic opportunities. 3. Establish...
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USDA-Agricultural Marketing Service will make pandemic assistance payments, through cooperative agreements with raw milk buyers, to dairy farmers who received a lower value due to market abnormalities caused by the pandemic and ensuing Federal...
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FSA will provide assistance to eligible apparel manufacturers, Pima cotton spinners, and wool fabric manufacturers and wool spinners that have experienced a decrease of at least 15 percent decrease in gross sales or consumption in calendar year...
www.FederalGrantsWire.com/cotton-and-wool-apparel-...
Funds are provided for support the Extension Collaborative on Immunization Teaching & Engagement (EXCITE). As of 15 March 2021, the United States has 29.5 million confirmed Covid-19 cases, resulting in 534,000 deaths. The pandemic has led to...
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This program establishes technical assistance to support the applicants and awardees of USDA grant programs which focus on expanding domestic meat and poultry processing capacity, as part of a strategy to build a fairer, more competitive, and more...
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Farm of the Future is a competitive grant program that establishes an agricultural test bed and demonstration site. Farm of the Future seeks to launch this rural test bed for precision agriculture, smart automation, and data connectivity and...
www.FederalGrantsWire.com/farm-of-the-future.html
1. Provide an opportunity for States to strengthen their local and regional food system. 2. Help to support local, small, and socially disadvantaged farmers/producers through building and expanding economic opportunities. 3. Establish and broaden...
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National Institute of Food and Agriculture issues a competitive grant to support the establishment of an Agriculture Business Innovation Center at a HBCU to serve as a technical assistance hub to enhance agriculture-based business development...
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This program supports regional food supply chains by creating Regional Food Business Centers to support coordination, technical assistance, and capacity building.
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