National Institute of Food and Agriculture Federal Grants
Showing results 26-50 of 215 for National Institute of Food and Agriculture federal grants, government grants and loans. For detailed information on a National Institute of Food and Agriculture federal grant including eligibility requirements or financial assistance, click the title.The purpose of the FARAD is to provide livestock producers, extension specialists, scientists, and veterinarians with up to date information to prevent drug, pesticide and environmental contaminant residues in food animal products. Collaboration...
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TCEP-SE: The TCEP-SE is intended to be a component of the applicant 1994 institution's land-grant roadmap or strategic planning process. To the extent practicable, priorities should reflect NIFA's national critical needs areas: 1) Development of...
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The Rural Health and Safety RHSE program addresses the health and well-being of rural America through supporting the development and/or implementation of projects focused on: (1) individual and family health education programs with specified...
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The RREA-NFF, Assistance Listing 10.515, program goal is to enhance the sustainability of US forest and rangeland resources, and to enable landowners and managers to achieve their desired goals and objectives by making sound research available to...
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The purpose of this funding is to increase the impact of nutrition education disseminated to low-income families and youth in the 50 states, the U.S. territories, and the District of Columbia. EFNEP serves two primary low-income audiences: 1)...
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The 1890 Facilities Grants Program provides funds for the acquisition and improvement of agricultural and food sciences facilities and equipment, including libraries, so that the 1890 land-grant institutions, including Central State University,...
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The purpose of this funding is to support agricultural and forestry extension activities at 1890 Land-Grant Institutions, including Tuskegee University, West Virginia State University, and Central State University.
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1862 Cooperative Extension Programs at 1862 Land-Grant Institutions(Smith-Lever) (1862 CES Capacity) University of the District of Columbia Public Postsecondary Education Reorganizational Act Program (DCPPERA): The purpose of this funding is to...
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The purpose of the Veterinary Services Grant Program (VSGP) is to relieve veterinarian shortage situations and support veterinary services. The Secretary shall carry out a program to make competitive grants to qualified entities that carry out...
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The Enhancing Agricultural Opportunities for Military Veterans Program provides grants to non-profits to increase the number of military veterans gaining knowledge and skills through comprehensive, hands-on and immersive model farm and ranch...
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Projects supported by the Higher Education Challenge Grants Program will: (1) address a State, regional, national, or international educational need; (2) involve a creative or non-traditional approach toward addressing that need that can serve as a...
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The 1890 CBG is intended to strengthen teaching, research and extension programs in the food and agricultural sciences by building the institutional capacities of the 1890 Land-Grant Institutions, and Tuskegee University. The CBG program supports...
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The purpose of this grant program is to support potato (Solanum tuberosum L.) research programs that focus on varietal development and testing and potato varieties for commercial production. As used herein, varietal development and testing is...
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The purpose of this program is strengthen the capacity of Institutions of Higher Education in Insular Areas to carry out resident instruction, curriculum, and teaching programs in the food and agricultural sciences through distance education...
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The purpose of this program is to promote and strengthen the ability of Insular Area Institutions to carry out teaching and education programs within a broadly defined arena of food and agricultural sciences-related disciplines. By strengthening...
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The Supplemental and Alternative Crops Competitive (SACC) Grants Program will support the development of canola as a viable supplemental and alternative crop in the United States. The goal of the SACC program is to significantly increase crop...
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The National Food Safety Training, Education, Extension, Outreach, and Technical Assistance Program will award grants that increase the understanding and adoption of established food safety standards, guidance, and protocols. Grants awarded through...
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The National Institute of Food and Agriculture (NIFA), USDA announces the Children, Youth, and Families at Risk (CYFAR) funding program to improve the quality and quantity of comprehensive community-based programs for at-risk children, youth, and...
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The Farm Business Management and Benchmarking (FBMB) Competitive Grants Program provides funds to (1) improve the farm management knowledge and skills of agricultural producers; and (2) establish and maintain a national, publicly available farm...
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AFRP supports integrated, collaborative research and technology transfer to improve the efficiency and sustainability of conventional and organic forage production systems. AFRP encourages projects that establish multi-disciplinary networks to...
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NLGCA Institutions may use the funds: (a) to successfully compete for funds from Federal grants and other sources to carry out educational, research, and outreach activities that address priority concerns of national, regional, State, and local...
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The purpose of this program is to promote and strengthen the ability of Alaska Native-Serving Institutions and Native Hawaiian-Serving Institutions to carry out education, applied research, and related community development programs. NIFA intends...
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This competitive grants program is intended to promote and strengthen the ability of Hispanic-Serving Institutions to carry out higher education programs in the food and agricultural sciences. Programs aim to attract outstanding students and produce...
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The overall goal of the Organic Transitions Program (ORG) is to support the development and implementation of research, extension and higher education programs to improve the competitiveness of organic livestock and crop producers, as well as those...
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The purpose of the TCEP is to enable 1994 institutions to deliver science-based, culturally relevant extension education programs designed to address public needs and improve quality of life. The TCEP is intended to be a component of the applicant...
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