Food and Nutrition Service Federal Grants

Showing results 26-50 of 73 for Food and Nutrition Service federal grants, government grants and loans. For detailed information on a Food and Nutrition Service federal grant including eligibility requirements or financial assistance, click the title.

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National School Lunch Program (NSLP) Equipment Assistance Grants are competitively awarded subgrants to local educational agencies and schools to purchase equipment, with a value of greater than $1,000, needed to serve healthier meals, improve food...
www.FederalGrantsWire.com/child-nutrition-discreti...

Process and Technology Improvement Grants: The purpose of these grants is to support efforts by State agencies and their community-based and faith-based partners to develop and and implement projects that use technology to improve the quality and...
www.FederalGrantsWire.com/food-stamp-program-resea...

To improve the health of low-income elderly persons at least 60 years of age by supplementing their diets with nutritious USDA Foods, distributed through public and non-profit private local agencies such as food banks and community action...
www.FederalGrantsWire.com/commodity-supplemental-f...

Team Nutrition's goal is to improve children's lifelong eating and physical activity habits by using the principles of the Dietary Guidelines for Americans and the USDA Food Guidance System. The purpose of the FY 2022 Team Nutrition Training Grant...
www.FederalGrantsWire.com/team-nutrition-grants.ht...

To help supplement the diets of low-income persons by making funds available to States for storage and distribution costs incurred by The Emergency Food Assistance Program (TEFAP) State agencies and local organizations, such as soup kitchens, food...
www.FederalGrantsWire.com/emergency-food-assistanc...

The purposes of the WIC Farmers Market Nutrition Program (FMNP) are: (1) To provide fresh, nutritious, unprepared, locally grown fruits, vegetables, and herbs from farmers, farmers markets, and roadside stands to women, infants, and children who...
www.FederalGrantsWire.com/wic-farmers-market-nutri...

To help supplement the diets of low-income persons by making USDA Foods available to the State agencies that are responsible for the distribution of USDA Foods within the States.
www.FederalGrantsWire.com/emergency-food-assistanc...

To assist WIC State agencies, through grants and cooperative agreements, in making improvements and/or enhancements to the delivery of program benefits and services to participants. These grants and cooperative agreements include the following: 1....
www.FederalGrantsWire.com/wic-grants-to-states-wgs...

The Food Distribution Program on Indian Reservations (FDPIR) is a nutrition assistance program that may be operated at the request of a Tribe or Indian Tribal Organization (ITO) on an Indian reservation, approved areas near a reservation, or...
www.FederalGrantsWire.com/food-distribution-progra...

SNAP Benefits: Improve nutrition of eligible low-income households by ensuring access to nutritious, healthful diets through the issuance of monthly benefits that are used for the purchase of food at authorized retailers as well as nutrition...
www.FederalGrantsWire.com/food-stamps.html

To assist States, through cash grants and food donations, in providing a nutritious nonprofit lunch service for school children and to encourage the domestic consumption of nutritious agricultural commodities.
www.FederalGrantsWire.com/national-school-lunch-pr...

An alternative to the Special Nutrition Assistance Program (SNAP) to provide access to healthy food by needy persons residing in the Commonwealth of Puerto Rico.
www.FederalGrantsWire.com/nutrition-assistance-for...

To assist States in implementing a nutritious nonprofit breakfast service for school children, through meal reimbursements and food donations.
www.FederalGrantsWire.com/school-breakfast-program...

The purposes of the Senior Farmers Market Nutrition Program (SFMNP) are to: (1) provide resources in the form of fresh, nutritious, unprepared, locally grown fruits, vegetables, honey, and herbs from farmers markets, roadside stands, and community...
www.FederalGrantsWire.com/senior-farmers-market-nu...

To provide subsidies to schools and institutions to encourage the consumption of fluid milk by children.
www.FederalGrantsWire.com/special-milk-program-for...

To provide low-income pregnant, breastfeeding and postpartum women, infants, and children up to age five who are determined to be at nutritional risk with supplemental nutritious foods, nutrition education, and referrals to health and social...
www.FederalGrantsWire.com/special-supplemental-nut...

To provide each State agency with funds for its administrative expenses in supervising and giving technical assistance to local schools, school districts and institutions in their conduct of Child Nutrition Programs. State agencies that administer...
www.FederalGrantsWire.com/state-administrative-exp...

SNAP State Administrative Expenses: Provide Federal financial assistance to State agencies for costs incurred to operate the Supplemental Nutrition Assistance Program (SNAP). SNAP Employment and Training (E&T) 100 Percent Federal Funds and...
www.FederalGrantsWire.com/state-administrative-mat...

To assist States, through grants-in-aid and other means, to initiate and maintain nonprofit food service programs for children and elderly or impaired adults enrolled in nonresidential day care facilities, children attending afterschool care...
www.FederalGrantsWire.com/child-and-adult-care-foo...

The United States Department of Agriculture (USDA) operates SFSP in partnership with State agencies and local organizations to provide free meals to eligible children during the summer months and at other approved times when school is not in...
www.FederalGrantsWire.com/summer-food-service-prog...

HUSSC: SL is a voluntary certification initiative established to recognize those schools participating in the National School Lunch Program (NSLP) and School Breakfast Program (SBP) that have created healthier school environments through promotion...
www.FederalGrantsWire.com/healthier-us-school-chal...

-The Food and Nutrition Service’s Supplemental Nutrition assistance Program (SNAP) provides funding for the SNAP Nutrition Education Program (SNAP-Ed). SNAP-Ed is central to SNAP’s efforts to improve nutrition and prevent and reduce obesity...
www.FederalGrantsWire.com/healthy-body-healthy-spi...

The purpose of the Recipient Integrity Information Technology Grant (RIIT) is to provide funding for State agencies to implement new Information Technology (IT) systems to assist with the prevention, detection, and prosecution/resolution of SNAP...
www.FederalGrantsWire.com/supplemental-nutrition-a...

The Healthy Hunger-Free Kids Act (HHFKA) of 2010, Section 306, directed the United States Department of Agriculture to establish minimum national professional standards for all school nutrition employees who manage and operate the National School...
www.FederalGrantsWire.com/professional-standards-f...

This solicitation is open to those organizations that submitted a Letter of Intent (LOI) in response to the USDA Farm to School Training Grant Solicitation. These organizations were requested by USDA/FNS to submit their application package through...
www.FederalGrantsWire.com/farm-to-school-training-...